Restaurante Cinza e Lume

Síguenos:
Discover the story behind each dish, where
tradition and passion merge into a unique experience.
Cinza e Lume
About us

Tradition reinvented,
passion in every dish.

At Cinza e Lume, we are passionate about gastronomy, committed to offering an experience that delights all the senses.
Founded by Fran and Isa, a team with a deep connection to the Galician land, our restaurant was born with the intention of reinterpreting traditional flavors with a modern and sophisticated touch.

Our philosophy is based on respect for local and seasonal ingredients, carefully selected to guarantee the freshness and authenticity of each dish.
We work with local suppliers and use advanced culinary techniques to bring out the character of each ingredient, creating dishes that surprise both in taste and presentation.

The Cinza e Lume team is made up of professionals with extensive experience in haute cuisine, dedicated to providing exceptional service that goes beyond the expected.
Our goal is that every visit to our restaurant becomes a memorable moment, where culinary excellence meets the warmth of our service.

At Cinza e Lume, we believe that gastronomy is an art form, a way to connect people and create unforgettable memories.
Whether enjoying an intimate dinner or celebrating a special event at our Finca Páramo, we are here to make every occasion unique.